Best Restaurants in Austin, Spring 2025 | Eater Austin
"Some of Austin’s best pastries are at this gem of a bistro and bakery in Rosedale. The menu leans toward French-Louisiana cuisine, with dishes like a fried shrimp po’boy and steak frites, but there are also creative pasta offerings and seasonal vegetable dishes. The full bar offers classic cocktails like a frozen Pimm’s cup and a brandy milk punch. The simply styled, light-filled restaurant and its small patio are perfect for a fancy lunch or brunch. Must-try dish: The daily quiche is always a winner — the filling barely matters in that beautiful, buttery crust." - Erin Russell
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