Frontera Grill

Mexican restaurant · Near North Side

"Frontera’s landmark dessert, a chocolate pecan pie created by Rick Bayless, is still a treasure after 33 years. Patrons can pick up a whole pie (serves 6-8), accompanied by Kahlua whipped cream. Order via Tock." - Naomi Waxman

Where to Order Pies for Carryout and Delivery in Chicago

445 N Clark St, Chicago, IL 60654 Get directions

fronteragrill.com

@fronteragrill

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