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"This sleek cafe on the corner of Armitage and Damen is open for lunch and dinner, but the burger is only listed on the lunch and weekend brunch menus. It’s a double stack of thin beef patties with caramelized onions, arugula, and American cheese. The lovely thing about this burger is, No. 1, that it isn’t a smash burger — it’s thin, but retains a juiciness without being too much of a meat bomb. The other fun thing is that the greens actually accent the burger and just don’t act as a relish." - Ashok Selvam
