10 Must-Try Restaurants in La Jolla San Diego | Eater
"A meal at Lucrezia is like a getaway to the Amalfi coast. The 10,000-square-foot restaurant features ample indoor and outdoor space, decorated with wall-sized murals and colorful decor, and offering al fresco dining amongst cheerfully fringed beach umbrellas. The menu is Italian favorites made with fresh, curated ingredients. Try the tagliatelle fatto in casa, a delicious pasta in a six-hour slow-cooked meat sauce. If you and your date are hungry, get the bistecca alla Fiorentina, a 28-ounce perfectly-cooked porterhouse steak in garlic confit." - Vox Creative
Eater - Lists + Maps
