The Tailor's Son

Blind Pig is a cozy speakeasy on Polk Street, crafting inventive Asian-inspired cocktails like the Hot and Sour, all served in charming pig-themed glassware.

The Palace Hotel mixes stunning Belle-Époque charm with modern luxuries steps from Montgomery BART, boasting a glass-domed pool and the iconic Garden Court.

Cozy Nob Hill gem, Sons & Daughters dazzles with a refined, seasonal tasting menu blending New Nordic flair and local California ingredients.

Tacos del Barrio serves up a casual Mission taco haven with handmade tortillas, juicy meats, and a salsa bar that turns every bite into a fiesta.

Nestled in Fort Mason, Greens has been a celebrated vegetarian gem since 1979, fusing creative, seasonal dishes with stunning bay views for a truly iconic dining experience.

Norcina serves up fresh, vibrant Italian small plates and Neapolitan pizzas in a cozy Marina spot with killer spritz flights.

Po’Boys Kitchen offers a cozy Potrero Hill escape with its heartwarming Cajun-Creole dishes like luscious shrimp and grits and crispy fried chicken, all made with love and a dash of Southern charm.

Golden Boy Pizza brings its beloved flat, fluffy slices to Taraval, dishing out a mouthwatering mix of savory toppings that are perfect for takeout.

Tiny Outer Richmond spot serving seasonal, thin-crust pizzas with inventive toppings and a cult-favorite flourless chocolate cake.

Mamahuhu serves up inventive, nostalgic Chinese-American classics like crispy chicken sandwiches on sweet pineapple buns in a bright, modern fast-casual spot.