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"At the four-year-old South Street location, MilkBoy flipped the space into Rock Salt, a music-infused streetery decked with twinkling lights, holiday decor, gold and platinum records, and a heat lamp at every table; the festive pop-up slings hot cocktails (hot buttered rum, a Rock ’n’ Rye Toddy) and a traditional Boilo, and serves cheesesteaks from neighbor Jim’s Steaks, with cocktails starting at $12 and hours Monday–Wednesday 3–10 p.m. and Thursday–Sunday 11 a.m.–10 p.m." - Tierney Plumb