Custom cakes, pastries, cookies, cake martinis, and vegan options

Nautical-themed hotel with porthole windows and teak furnishings

Modern American cuisine, yucca gnocchi, lamb hummus, Terra Baklava

Sushi by the piece, generous portions, fresh fish daily

Cafe serving protein-packed waffles with customizable toppings

Daily-changing menu of pintxos, mains, desserts in a relaxed space

Award-winning sours, IPAs, stouts & natural wines, plus pizza

French-Mexican fusion duck confit tacos, steak au mole, tres leches French toast

Italian beef sandwiches, Chicago dogs, tavern-style pizza

Coffee, pastries, artisan sandwiches, soups, and salads