The 15 Best Tasting Menus in Orlando, Florida | Eater Miami
"Chef Henry Moso’s extravagant, free-for-all omakases have become legendary for the ingredients he sources locally and globally, as well as how they’re presented. Needless to say, he doesn’t hold back during the 15-course extravaganza ($250) with cocktail, wine, and sake pairings ranging from $40 to $90. Omakases are offered at both East Colonial Drive and Turkey Lake Road locations, but no matter the restaurant, the trendy clientele is a given. Both locations also offer a 10-piece nigiri tasting with soup for half the price." - Faiyaz Kara
