Kiko, a New Restaurant, Opens in Manhattan’s Hudson Square - Eater NY
"Kiko, led by sommelier Lina Goujjane and chef Alex Chang, is set to open on November 12 at 307 Spring Street, Manhattan. The restaurant features an East-Meets-West menu that reflects Chang’s diverse culinary background, including influences from Los Angeles, Miami, Tokyo, and New York. The 75-seat venue has been redesigned by Studio Tre, maintaining elements like exposed brick and wood floors, and it offers a varied menu with items such as Dungeness crab with spicy mayo, marinated sardines, and Berkshire pork secreto. The restaurant emphasizes wines under $100 and offers cocktails by Chris Lemperle. Kiko is open for dinner Monday through Saturday." - Melissa McCart
