"This Montrose restaurant, which offers a menu inspired by street foods from around the world, has a walled-off patio that can make diners feel like they’re in their own little universe. Grab one of the umbrella-shaded patio tables or sit in the front area with a wooden bench that’s great for groups (the back area with low tables and comfortable seats is best for enjoying drinks). The menu hops from cuisine to cuisine, with dishes like saucy beef rendang, the Vietnamese betel leaf-wrapped beef, a standout smash burger, Puerto Rican-style carne frita with tostones, and more. Traveler’s Cart also recently launched its brunch menu, featuring fish-shaped waffles filled with custard, pandan pancakes, and a stellar breakfast sandwich." - Brittany Britto Garley
