12 South Florida Restaurants Offering Christmas Takeout Meals | Eater Miami
"Chef Mika Leon is offering catering options filled with Cuban flavors this holiday season such as ham or spicy goat cheese croquetas ($14-$19 per dozen), empanadas filled with piccadillo or vegetables ($16-$20 per dozen), burrito choices such as vaca fritz and mahi mahi ($15 per person), and arroz con pollo ($14 per person). Visit the restaurant’s website for more information." - Juliana Accioly
