"Taam Tov is the “best deal on a street where you can end up spending a fortune,” Peter Meehan wrote in a 2007 New York Times review of the excellent Central Asian spot in the Diamond District. The Kosher Bukharan spot still operates amid the COVID-19 crisis, offering pickup and delivery of stellar items like shashlik kebabs from assorted meats, shurpa (Uzbek beef and vegetable soup), and grilled lamb ribs. [Order on EatStreet]" - Ryan Sutton