The Best Ice Cream Shops in San Francisco | Eater SF
"Uji Time, which began in Berkeley and has since expanded to San Francisco and beyond, is known for its adorable fish-shaped cones stuffed with soft serve. The famed cone, called taiyaki, is a take on the traditional Japanese dessert. Here it’s filled with flavors like matcha, black sesame, and ube, along with a seasonal option and a multitude of toppings. In addition to the taiyaki cones, which take extra time to prepare, other choices include waffle cones and cups." - Paolo Bicchieri
Kerry Lee
