Kaiten Sushi Ginza Onodera Kyoto

Conveyor belt sushi restaurant · Kyoto-shi

1

@eater

The Best Miso Pastes for Cooking | Eater

"The head sushi chef keeps a sweeter Kyoto-style saikyo miso on hand for use in simple, effective preparations—such as dips for fresh vegetables or a very basic sauce made from just saikyo miso and vinegar—highlighting the paste's balance and suitability for subtly flavored accompaniments." - Dominique Pariso

https://www.eater.com/2020/5/8/21248101/best-miso-paste-for-cooking-according-to-chefs

Japan, 〒600-8021 Kyoto, Shimogyo Ward, Junpucho, 305 Shijo Kawaramachi Bld., １階 Get directions

onodera-group.com
@ginzaonodera

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