RAS Plant Based

This halal joint serves up generous, flavorful tandoori meats, veggie stews, and fluffy garlic naan in a no-frills, always-open spot.

Maison Kayser is a chic bakery-café serving up authentic baguettes, delectable pastries, and light French fare, perfect for a bustling brunch or quick pickup.

A charming East Village spot, Sunday Morning specializes in a delightful array of sweet, gooey cinnamon rolls, from guava cream cheese to blueberry lemon curd, making it the go-to for a cozy pastry fix.

Radio Bakery in Greenpoint is where New York meets seasonal, flaky croissants and crave-worthy focaccia sandwiches that effortlessly steal the show.

Tucked above Gage & Tollner in Downtown Brooklyn, Sunken Harbor Club is a cozy tiki haven boasting inventive cocktails and a whimsical nautical vibe that feels like an adventure on the high seas.

ZZ's Clam Bar in Greenwich Village is an intimate, speakeasy-style seafood spot serving luxe raw dishes and craft cocktails in a cozy, vintage setting.

In the heart of Chinatown, Three Roosters serves up delightful Thai-style chicken dishes, from crispy fried to tender poached, all with vibrant sides and a playful vibe.

JG Melon is a laid-back Upper East Side classic, serving juicy, no-frills cheeseburgers and crispy cottage fries in a cozy, cash-only pub decked out with vintage melon-themed décor.

Clover Club in Brooklyn serves classic and inventive cocktails alongside elevated small plates in a cozy, vintage-inspired setting.

This lively spot offers house-ground meatballs with a twist, alongside sides and homemade ice cream sandwiches, all in a hip, welcoming vibe.