Best Desserts in Dallas, Texas | Eater Dallas
"What kind of mind combines baked Alaska and banana pudding? One that knows what’s delicious. There’s nothing quite as fun as having dessert set on fire in a fancy restaurant, and the team at Mister Charles seems to be well aware of that. The Banana Semifreddo Baked Alaska has an unlikely origin story: One of the owners, Chas Martin, wanted banana pudding, in honor of his sister, who he says makes a mean one, while the culinary team wanted Baked Alaska. Et voila, a double dessert — and this one is big enough to share. If you’ve seen the sprinkler candles on desserts flying around Dallas restaurants, this takes that idea and one-ups it, big time. It’s worth mentioning, too, that you’ll be eating it in one of the most beautifully designed restaurants in Dallas. Plan to share, since it’s a big portion." - Courtney E. Smith
