"Eastwood Deli, a local family-owned deli in East Nashville, makes its sandwiches from scratch daily with everything from house-cured meats to bread baked in-house. Start your day with breakfast options like a Southern fried chicken biscuit or smoked bologna, egg, and cheese, then grab a tuna melt, roast beef hoagie, or pastrami on rye for lunch on the way out." - Kellie Walton, Jackie Gutierrez-Jones