"Ravi has been serving Dhaba-style Pakistani food at low prices since the 1970s, but the place got a boost when Anthony Bourdain visited to film an episode of No Reservations in 2010. (It remains a point of pride that the restaurant was the only street food spot in the episode.) Dining here can sometimes feel chaotic, but the food is worth any hassle. The naan emerges hot and crispy from the clay oven, served with Peshawari mutton curry and lamb chops that are the best you’ll get in Dubai. Hang around for dessert; its kheer is the perfect way to end a meal at Ravi. [$]" - Rahma Khan
