A Running List of New Restaurant Openings in Nashville, 2022 - Eater Nashville
"Spicy Boy’s is now serving Cajun and Creole classics like shrimp po’boys, chicken and andouille gumbo, Natchitoches meat pies, and beignets in a historic East Nashville home, debuting in the Maxwell neighborhood on March 5. The restaurant, at 924 Mcferrin Avenue, comes from Baton Rouge-native and Loyola graduate Justen Gardner Cheney — a full bar serves frozen daiquiris, a Louisiana restaurant essential. Spicy Boy’s is open Tuesday through Sunday from 11 a.m. to midnight." - Eater Staff
