"After an extended three-year closure, Red Dog Diner on Magazine Street has reopened this month after being used primarily as a commissary kitchen and storage space for next-door Rum House; the chef of both restaurants, Terri Savoie, is also a partner in Rum House. For now, the casual Southern comfort food spot is open for breakfast and lunch Thursday through Monday, with plans to bring back happy hour and eventually dinner down the road." - Clair Lorell