Murray's Bagels

Bagel shop · Greenwich Village

9

@eater

The Best Bagels in New York City, According to Eater Editors

"Open since 1996, Murray’s was born out of a desire for a superior neighborhood bagel shop in Greenwich Village. The result is a space with large but light bagels with a crackly crust and modest interior chew. Beyond standard cream cheeses, cured fish, and egg fillings, Murray’s specialty is substantial meat and poultry sandwiches, made from salami, hot corned beef, chicken cutlets, and just about any deli meat or fish salad one can think of." - Robert Sietsema, Nadia Chaudhury

https://ny.eater.com/maps/best-bagels-nyc
Robert Sietsema/Eater NY

500 6th Ave, New York, NY 10011 Get directions

murraysbagels.com
@murraysbagels

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