"Previously known as Amy’s Merkato, Habesha Cafe carries the same traditions as a hybrid Eritrean and Ethiopian restaurant, cafe, and deli. The vegan food is delicious (find someone to split The Full Habesha Vegan Combo with), but the real appeal comes from owners Filli Abdulkadir and Yodit Seyoum, who treat customers like family." - Sean Keeley, Eater Staff