"London-based Lore Group’s sophisticated D.C. hotel includes Lyle’s, a restaurant outfitted with a standout (and wine-proof) white couch and a menu with dressed-up standbys like caramelized onion-topped cheeseburgers, an incredible dry-aged Kansas City strip steak, and fried chicken served with a homemade Fresno chile hot sauce. Plus, Lyle’s bottomless brunch pours mimosas laced with orange juice or exciting in-season juices like cinnamon pear or pomegranate." - Tierney Plumb