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"Not many people know that Burnt Oak is home to London’s largest population of Romanians, and one of the few places where their restaurants exist in concentration. Brasseria Timisoreana is one of the best on the stretch and a great introduction those those unfamiliar with the cooking of one of the most significant European immigrant communities in the city: from hearty Romanian soups to mititei (spiced sausages)." - Jonathan Nunn