"Open for over two decades, Hwang Kum remains one of Montreal’s stalwart Korean restaurants of its unofficial K-Town, NDG. Owners Jun Beom Lim and chef Young Ui Hong will whip up a lot of staples commonly found around town like galbi beef ribs, kimchi jjiage soup, japchae, haemul pajeon seafood pancakes, and some of the best bibimbap in town." - Holly Tousignant, Eater Staff, JP Karwacki