"Always playing at the historic Melrose theater-turned-restaurant on Eighth: impressive food and inventive cocktails in one of the most romantic settings in Nashville. Menu staples continually shine, like the Moroccan-braised lamb shank with pearl couscous, butternut squash gnocchi in pesto cream, and one of the best cheese and charcuterie spreads in the city." - Jackie Gutierrez-Jones, Eater Staff