"Israeli chef Eyal Shani’s restaurants like HaSalon and Miznon have always had a fun, celebratory vibe, and his latest in Dumbo is a good pick for New Year’s Eve. The $150 tickets, purchased in advance, go toward the menu with dishes like a green salad ($15); pasta with fish ($29); schnitzel filled with mashed potato marrow ($46); rib-eye with roasted tomatoes ($85); and a giant lamb rib called a “dinosaur bone” ($98)." - Eater Staff, Beth Landman
