"A multi-location pizza parlor that makes it easy to grab a slice across the city; round pies shine with a standout vodka pizza topped with mozzarella, basil, and Parmesan, while square pies include a simple grandma, a Sicilian, a spicy pepperoni, and a meat lover’s. The shop also offers gluten-free crusts, positioning itself as an accessible neighborhood destination rather than a one-off spot." - Eater Staff