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Sal Y Limón

Mexican restaurant · Lower Queen Anne ·

Sal Y Limón

Mexican restaurant · Lower Queen Anne ·
@eater
391,482 Postcards · 10,994 Cities

The Best Mexican Restaurants in Seattle | Eater Seattle

"This Lower Queen Anne Mexican restaurant receives shockingly little recognition considering the breadth and consistent quality of its menu. The red pozole here is deeply satisfying with big, juicy, tender pieces of pork, and the green ceviche is balanced and generously portioned. Go on a weekday lunch and you’ll have the restaurant almost all to yourself." - Charlie Lahud-Zahner

https://seattle.eater.com/maps/best-mexican-restaurants-seattle

Information

Handmade tortillas, inventive tequila cocktails, pozole, ceviche

margaritas
authentic mexican food
friendly service
great food
spicy margarita
tostada appetizer
cocktails
al pastor
Google Rating
4.7 (1K)
Yelp Rating
4.6
Featured in The Infatuation
Featured in
Featured in Eater
Featured in

10 Mercer St, Seattle, WA 98109 Get directions

$20–30

Order delivery
See Menu
Restroom
Accepts reservations
Popular for lunch
Popular for dinner
Trendy
Sal Y Limón by null
Sal Y Limón by @TheInfatuation
Sal Y Limón by @TheInfatuation
Sal Y Limón by @TheInfatuation
Sal Y Limón by @TheInfatuation
Sal Y Limón by Infatuation - Reviews
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Sal Y Limón by null
See full details

12

Information

Handmade tortillas, inventive tequila cocktails, pozole, ceviche

margaritas
authentic mexican food
friendly service
great food
spicy margarita
tostada appetizer
cocktails
al pastor
Google Rating
4.7 (1K)
Yelp Rating
4.6
Featured in The Infatuation
Featured in
Featured in Eater
Featured in

10 Mercer St, Seattle, WA 98109 Get directions

$20–30

Order delivery
See Menu
Restroom
Accepts reservations
Popular for lunch
Popular for dinner
Trendy
Sal Y Limón by null
Sal Y Limón by @TheInfatuation
Sal Y Limón by @TheInfatuation
Sal Y Limón by @TheInfatuation
Sal Y Limón by @TheInfatuation
Sal Y Limón by Infatuation - Reviews
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
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Sal Y Limón by null
Sal Y Limón by null
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Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
Sal Y Limón by null
See full details

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