"Hotel Granduca’s new restaurant, Remi, debuted in March, featuring a well-rounded menu with a burger that could be one of the best in the city. The Remi burger is a staple steakhouse burger on a soft brioche bun topped with cheddar cheese and Dijonnaise, served with crispy fries. Consider taking your meal out on the pool, and if you’re looking for dessert, the cookie sundae — a warm, soft cookie topped with a generous scoop of ice cream — is the perfect ending. Pro-tip: Pair this must-order with one of Remi’s ice-cold martinis, an Old Fashioned, or the gin-based Aloe Verde, a combination of Chartreuse, melon, mint, cucumber, and agave." - Brittany Britto Garley