Cru by Chef Marlon Alexander

Restaurant · Bywater

2

@eater

Marigny Standby Feelings Cafe Will Reopen as a Raw Bar from Chef Marlon Alexander - Eater New Orleans

"The restaurant will expand on the raw-bar offerings of Cru, the Pythian Market food stand of the same name, and will be run by Chef Marlon Alexander." - Clair Lorell

https://nola.eater.com/2018/11/26/18112946/feelings-cafe-marigny-cru-marlon-alexander

535 Franklin Ave, New Orleans, LA 70117 Get directions

@cruneworleans

2 Postcards

See full details

More Places For You

Pascal's Manale by Dickie Brennan & Co.

Italian restaurant · Uptown

Known for BBQ shrimp & Louisiana-Italian dishes since 1913

12 Postcards

Ray's Uptown

Creole restaurant · Central City

Creole soul food, live music, Saints games, and happy hour.

6 Postcards

Li'l Dizzy's Cafe

Creole restaurant · Treme

Soulful Creole cuisine, famous for fried chicken & gumbo

24 Postcards

Commander's Palace

Creole restaurant · Garden District

Refined Creole fare & acclaimed jazz brunch in a historic setting

79 Postcards

Nola Pizza Co.

Pizza restaurant · Irish Channel

NYC style pizza & craft beer in a brewery setting

5 Postcards

1000 Figs

Mediterranean restaurant · Fairground

Vegetable-forward Mediterranean fare, falafel feast, living room vibe

8 Postcards

Coffee Science

Coffee shop · Tulane Gravier

World-class coffee, pastries, groceries, and meals served in a historic house

9 Postcards

Herbsaint

French restaurant · Central Business District

French-Southern cuisine, duck confit, famous gumbo, chic atmosphere

24 Postcards

N7

French restaurant · St Claude

French-Japanese bistro with a candlelit garden patio

20 Postcards

The Pool Club New Orleans

Bar · Central Business District

Rooftop oasis with skyline views, DJs, and cocktails

4 Postcards