"Chef Nikko Cagalanan and Baguette Magic co-owner Paula Kramer teamed up to make Filipino flavors a more permanent fixture on Spring Street with the opening of Kultura. For the karaoke brunch, the space offers coffee and pastries from Baguette Magic but with Filipino flavors, like ube lattes, guava “Pop-Tarts,” and egg sandwiches with pork belly adobo. In the evenings, the menu includes arroz caldo with smoked trout roe, pancit with lump crab, and twice-cooked pork ribs in banana ketchup. It’s a casual spot where you’ll find a mix of locals and tourists in the know." - Erin Perkins
Ryan Belk
