How BlocPower’s Donnel Baird Is Building an Ethical Billion Dollar Company | Eater
"A bakery-led business that explicitly operates as a social enterprise, hiring formerly incarcerated young people and staff from at-risk or working-poor backgrounds; this hiring approach is integrated into operations and seen as both a moral mission and a pragmatic response to labor shortages, with many employees demonstrating strong motivation and reliability once given an opportunity." - Amanda Kludt
