The Farm

Where to Eat in Ditmas Park Right Now | Eater NY

"At the Farm on Adderley, a Brooklyn farm-to-table experience means the menu rotates every two to three weeks. A few favorites always remain, however, like the burger served on a semolina-studded English muffin or the fries with curry mayo and ketchup. The space invokes a country farmhouse feel with modern touches: bottles of wine and rustic knick knacks line open shelving amidst featured local artwork, accented by red-washed paneling, white-exposed brick, and tables outfitted with mismatched wooden chairs. The year-round backyard is teeming with greenery, white-washed furniture, and sparkling string lights above. For brunch, the breakfast plate, any dish with mushrooms foraged from the Seattle woods, or the cheese grits are a good bet." - Gabriella Cascone