Corporation Food Hall

Prolific Bar Group Plants a Drinking Spot Inside DTLA’s Corporation Food Hall | Eater LA

"Situated near Spring and 7th, this blossoming micro-restaurant site consists of a handful of open stalls serving a variety of dishes, from fried chicken to pasta, and has a circular bar tucked into the back that still hasn’t opened — a space that could suit a beverage-focused operator. There is already an activated Alcoholic Beverage Control license for the property: a single-use Type 47 On Sale General Eating Place permit with Tony Yanow’s name on it, which allows full alcohol service alongside food, though it’s unclear which tenants will offer what. Tenants and offerings remain in flux, and details about who will occupy specific stalls or when spaces will open have not been finalized." - Farley Elliott