10 Real-Deal Bagel Shops in Portland | Eater Portland
"In a tiny brick space on Northwest 21st Avenue, the Bentley’s team makes smallish, puck-sized New York bagels: heavy on the schmear, rippled with boil marks, with a light but substantial chew. The crust on the bagel is crunchy without hitting baguette territory, while the interior maintains its airiness. Ever purists, Bentley’s offers just six flavors: plain, poppy, sesame, salt, cheese, cinnamon raisin, and everything. The shop is closed on Mondays and Tuesdays." - Daniel Barnett
