"Among the go-to Clarkston Village restaurants and markets is Abyssinia Cafe & Restaurant, a charming and friendly spot serving traditional Ethiopian dishes alongside karkaday (Egyptian hibiscus tea) and superb coffee drinks and hot chocolate, too. Kick off the day with kita firfir (shredded injera braised in berbere) or breakfast ful with fava beans, served with red onions, green peppers, and scrambled eggs. Order awaze tibs (beef sauteed in onions, tomatoes, and barbere); fried tilapia dulet mixed with jalapeno, onion, and mitmita seasoning; or shiro normal, a chickpea stew simmered in berbere and Ethiopian butter." - Beth McKibben