Cactus Taquerias #1

Nestled in a cozy spot with patio seating, this modern Mediterranean cafe boasts fantastic drinks, a welcoming vibe, and standout dishes like duck and beets.

This vibrant Mexican parlor serves up mouthwatering tacos and hearty burritos, perfect for a quick bite with delightful salsas that pack a punch.

Energetic spot offering combo meals with traditional Korean BBQ meats & sides, soju & beer.

"Dig into “authentically inauthentic” Mexican street food by iconoclastic LA chef Ray Garcia from the classic taco truck with a modern twist parked on the eighth-floor terrace. Garcia, best known for his critically acclaimed LA hotspots Broken Spanish and BS Taqueria and named Chef of the Year by Esquire, has created an irresistible menu of gourmet tacos — from time-honored favorites like carnitas and carne asada to unexpected (but soon-to-be-classic) inventions. Wash it all down with refreshing margaritas, Mexican beers, and curated cocktails while the DJ spins tunes — from a booth fashioned from the front half of an old sports car."

This beachside gem serves up flavorful sandwiches, delightful pastries, and crafted cocktails, all in a vibrant, dog-friendly atmosphere.

Canter’s Deli, a legendary 24/7 haunt in LA, blends rock ‘n’ roll nostalgia with mouthwatering deli classics and a lively, welcoming atmosphere.

Hail Mary is a charming pizza haven in Atwater Village, spotlighting delicious, uniquely topped pies and laid-back vibes with a robust selection of salads and drinks.

No-frills fixture for a variety of Mexican street eats, horchata & hot chocolate in colorful digs.

"We are a cocktail bar that serves small bites; not a full restaurant."

Beer, cocktails, and pub grub offered in an easygoing space with karaoke, TV, and a picnicking area.