Restaurant R'evolution

Creole restaurant · French Quarter

18

@eater

"If classic gumbo isn’t really your speed, try this decadently updated quail version at one of New Orleans’s finest restaurants. Topped with a whole, semi-boneless quail stuffed with oysters and andouille sausage and served over filé rice, this dish is guaranteed to give you a new perspective on Creole classics." - Eater Staff

29 Iconic French Quarter Dining Experiences
Nick Solares/Eater

777 Bienville St, New Orleans, LA 70130 Get directions

revolutionnola.com
@restaurantrevolution_nola

18 Postcards

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