"Dip your toes into Prospect Restaurant’s refined New American cuisine via the happy hour menu, which offers approachable prices every weekday afternoon. Cocktails range from $11 to $15, wines are $11, and beers are $7. Snack on rosemary-spiced nuts ($9), fried brussels sprouts ($15), and Maine lobster arancini ($18). Hours: Monday through Friday, 4 to 6 p.m." - Flora Tsapovsky