"A treasury for the home brewer dealing in about 50 varieties of oolong, puerh, green, black, and tisanes, plus hand-crafted pots and cups and extensive intel on brew times and health benefits. One of the shop’s prized items is the whole pomelo tea aged since 1979: "Forty five years ago, tea makers in Taiwan had hollowed out a pomelo, stuffed it with oolong leaves, dried and aged it. It’s a deeply fruity and earthy." - Caroline Shin