The Best Donuts in NYC | Eater NY
"This Italian bakery just south of Times Square is popular with tourists and office workers, and you might pass it by if the window didn’t catch your eye. The pastries are unusually good for a place in this location (there are three other branches). The doughnuts are elegant, giving Italian twists, as in the one filled with pistachio cream and sprinkled with granulated sugar." - Eater Staff
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