How José Andrés’s World Central Kitchen Is Feeding Migrants at the Border - Eater Austin
"World Central Kitchen typically partners with local restaurants to help prep and serve food as an additional way of supporting the local food scenes. This time included regular partner McAllen restaurant Koko’s and Del Rio restaurants La Hacienda and El Patio Del Rio, the latter of which closed down in order to focus on cooking for the camp." - Nadia Chaudhury
