Best Bar Restaurant and Food on West 7th | Eater Twin Cities
"Waldmann lives into Germany’s “wurst und bier” tradition, pairing its draft beers with bratwurst and curry brats, served on a bun with sauerkraut or over a bed of mashed potatoes and cabbage. There’s much more on the menu, though, like brown-butter spaetzle, bacon burgers, smoked trout dip, and 10-ounce biergarten-style pretzels." - Cinnamon Janzer
