Penny and Claud Owners Are Opening a New East Village Wine Bar | Eater NY
"Opened in 2022 and initially billed as a wine bar, this spot functions as a restaurant that has become known for dishes like its chicken, sizzling shrimp, and chocolate layer cake. The project is one of a trio from chefs/operators Chase Sinzer and Joshua Pinsky, whose neighborhood successes have earned heaps of accolades and helped create strong local demand." - Emma Orlow
