4 Restaurants to Try This Weekend in Los Angeles: January 19 | Eater LA
"Tucked on the first floor of a medical building in Koreatown, Hanu is a low-key Korean barbecue spot where I followed the smell of grilled meats into the parking lot entrance and around the corner into the restaurant; it serves outstanding meat and banchan at an affordable price. A line of robots greets guests at the check-in booth, guiding diners to tables and delivering trays of meat and banchan—some meat robots may get stuck along the way, but that's part of the fun. Unlike busier spots in the city, Hanu stays low-key on a Saturday night and is easy to grab a seat." - Eater Staff
