"Locale Italian Kitchen’s four-course New Year’s Eve menu is available for $125 per person with an optional $45 wine or cocktail pairing. It includes choices like Kaluga caviar with fondant potato, steak tartare, and brisket & foie gras ravioli. Reservations can be made by calling 702-330-0404 and are available Sunday, Dec. 31, 2023 from 5 p.m. to 10 p.m. Ball drop celebrations will be held at 9 p.m. and midnight." - Janna Karel