The 38 Best Restaurants in Milwaukee, Wisconsin | Eater

"Sichuan spice and soup dumplings. Nary a diner exiting Momo Mee won’t mention one or the other, many finding themselves transfixed, even changed by the experience. The former comes through with fierce, tongue-numbing thrills, not just tasted but felt, in dry-rubbed chicken wings or pork wontons in chile oil. The latter, xiao long bao, appear as unparalleled packages of savory comfort, handcrafted steamed dough pillows yielding slurpable porky broth. There’s also ramen and oodles of other noodles, but everything else seems benign next to the restaurant’s most spirited hits. Know before you go: Soup dumplings are, appropriately, served for dine-in only." - Todd Lazarski