"Aunteaboba x Supreme Barbecue officially opened Monday, April 5, at the corner of North Capitol Street and Florida Avenue. Takeout is available from 11 a.m. to 9 p.m. every day at 2 Florida Avenue NE, and Uber Eats delivery is coming soon. The two-piece business sells slow-cooked barbecue like 16-hour brisket, pork ribs, and jerk chicken made with a large smoker now planted inside. Customers can also find jerk ribs that require a one-day notice and huge turkey legs fit for a Renaissance fair. Family feasts ($38-$67) suited for springtime backyard barbecues or tailgating include a mix of meats with sides by the quart. The menu also includes deep-fried catfish, whiting, and tilapia, plus a dozen sides like collard greens, cole slaw, mac and cheese, candied yams, and pork rinds made in-house." - Tierney Plumb
