"Sometime this spring I expect Elephant & Co. to open at 456 Charlotte St., where customers will be able to order Detroit-style pizzas for dine-in or takeout alongside the brewery’s signature suds; during daytime hours folks will also be able to grab coffee and vegan doughnuts from the hospitality group’s Dooped Donuts. Because the Charlotte Street spot already has a licensed kitchen, pizza production can begin there while the establishment waits for its microbrewer’s permit to be processed by the state." - Serena Maria Daniels